By Jennifer Creevy2008-05-29T16:43:39
Shoppers, of course, have been watching the pennies this year. Yet, with the trend leaning towards staying in rather than going out to restaurants, the grocers have still achieved growth in sales of quality food.
Please sign in now if you have a subscription
Retail Week is the most trusted source of business intelligence for the retail industry. Subscribe now to enjoy:
Discover Retail Week subscribe now
Please note, if you have recently purchased a subscription, it may take a few minutes before your account is updated.