Coupe is joined by our deputy news editor, Luke Tugby, at the chain’s Fulham Wharf branch, where he talks through some of the elements he is most proud of at its stores.

We also discover the grocery boss is a big fan of sirloin streak, sourdough bread and Sauvignon Blanc, as he prepares for a barbecue.

Coupe boasts that Sainsbury’s sells “by far the most Sauvignon Blanc” out of the UK’s big multiples.

He also gives his take on last year’s Egypt incident, where he was sentenced to jail in the country, but later acquitted.