When it comes to customer experience, the world of gastronomy leads the way. See how your business can benefit – Wednesday March 2.

Peter Avis, UK Restaurant Manager of the Year, reveals how the sector delivers a game-changing experience that exceeds all expectation. Take your brand’s customer experience to the next level and learn how to: 

  • Master the secrets of customer communication
  • Influence customers’ subconscious drivers
  • Create an emotional connection with customers
  • Inspire colleagues to deliver outstanding customer experience

Join us at The Rosewood Hotel to watch gastronomy in action with live food preparation and hear how the very best in the sector deliver the ultimate customer experience.

More information

As places are limited, please RSVP to Hannah.burnel@emap.com at your earliest convenience to guarantee your place.

All of our dinners are held in central London locations with inspirational speakers announced prior to the event.

Please note: These invite-only evenings are complimentary, however by confirming your attendance you are agreeing to our 48-hour cancellation fee to cover the cost of your meal.