Harrods has refurbished its meat and fish hall, rebranding the offer as a ‘dining hall’.
The new dining hall features a pasta bar and sushi bar as well as a grill and a fish bar.
At the centre of the room sits a wine bar, which offers more than 100 wines by the glass. Wine connoisseurs can also choose from more than 1,000 wines from the department store’s fine wines and spirits department.
Each food bar will champion the best of British and seasonal produce sourced directly by Harrods’ buyers and cooked by a team of 150 in-house chefs.
“The dining hall is a true celebration of everything we have to offer in our food halls,” says Harrods director of food Chris Dee. “Not only is the food impeccably sourced by our team of expert food buyers, the creation of the dishes – which are all made in-house – is a live showcase of the talent and passion we have for food.”
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