The German retailer has a raft of products to cater for an entire Christmas dinner. Its main courses include a frozen three bird roast for£9.99 – for which celebrity chef Phil Vickery has created an accompanying recipe – a frozen whole goose for£19.99 and a frozen, stuffed whole pheasant for£7.99.
For dessert, Aldi will offer a Specially Selected Christmas Pudding, which has matured for nine months, for£4.99 and its selection of champagnes will range from£5.99 to£14.99.
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